Cranberry With Nuts Muffin Batter Whipped Topping pasteurized egg yolks—no fillers or

pasteurized egg yolks—no fillers or additives

Ideal size for 12" long sandwich bread

leaf layer

Ground caraway seeds has the taste of fennel and anise and is often used in rye breads

The Miroir range of glazes is an integral part of this heritage

Cranberry With Nuts Muffin Batter Whipped Topping pasteurized egg yolks—no fillers orFrozen, premium Cranberry Nut Muffin Batter in thaw, scoop, and bake format. Traditional muffin batter with tart, juicy cranberries and nuts blended throughout. Formulated to produce tender and moist muffins every time. Perfect as a snack or desserts for a big party. Enjoy the taste of cranberry nuts muffins with Cranberry Nut Muffin Batter at wholesale pricing. Packaging: 18 lb Pail Allergen Information: Contains wheat, egg, walnut and milk