John Henry's: Fajita With Cilantro Frantoia If you're serious about grilling

If you're serious about grilling and smoking

We bring you the true

brace yourself for an pulled pork injection that gives a whole new meaning to the phrase "fall-off-the-bone

This all-natural sauce is sweetened with pure cane Kentucky sorghum

This one adds hickory flavor to a rub that is a true winner

John Henry's: Fajita With Cilantro Frantoia If you're serious about grillingFrom Latin America to the South Pacific, the pairing of lime and cilantro is a classic flavor combination. Our rub has carefully selected spices & California cilantro, and tart lime with Cayenne Pepper. The blend gives all types of meats a gentle heat and mouthwatering appeal. Before grilling, pan frying or roasting sprinkle the rub liberally on chicken, pork, beef and seafood.