2024 Falkenstein Niedermenniger Herrenberg Kabinett Feinherb A.P. 4 Natural Father and son Jean-Louis and

Father and son Jean-Louis and Jean-Christophe Bersan farm 22 hectares in the village of Saint-Bris-le-Vineux — certified organic by Ecocert since 2012

from using native yeasts

The vines are old here

Around 500 cases made

and this wine delivers on every count

2024 Falkenstein Niedermenniger Herrenberg Kabinett Feinherb A.P. 4 Natural Father and son Jean-Louis andThe Weber family farms about 13 hectares in Konz Valley. All the Riesling grapes are hand harvested, gently pressed whole bunch, and their musts are left overnight to settle naturally, before being racked and fermented with ambient yeasts in old 1,000 liter Fuder casks and a couple of 500 liter Halbfuder. The Onkel Peter (AP 4) from south facing slopes pops with creamy cassis, and lemony freshness.