2021 Collecapretta 'La Selezione Le Cese' Sangiovese Umbria IGT, Italy SImone Bize wild yeast fermented and raised

wild yeast fermented and raised in used 300 and 500 liter barrels for 10 months

• Aged in barrel sur lie for 11 months

Ferments 33% whole cluster at low temps

especially the Fiano grape

2019 The Eyrie Vineyards Trousseau

2021 Collecapretta 'La Selezione Le Cese' Sangiovese Umbria IGT, Italy SImone Bize wild yeast fermented and raisedOne of the Mattiolis most precious wines, the Selezione Le Cese is 100% Sangiovese from fruit selected and separated only in the very best vintages. Spontaneous fermentation without temperature control, with 8 days skin maceration. Aged in a single old barrel. Age worthy wine with no added sulfur and no filtering or fining. *Very limited