2021 Antoine Jobard Bourgogne Rouge Burgundy, France Dislivelli In vintages that he doesn’t

In vintages that he doesn’t deem great enough to produce the “first wine”

The grapes from the 30 year old vines from this part of the Hofberg are fermented spontaneously in big stainless steel tanks

although its rapier-like acidity remains the wine’s predominant structural element

then 6 months of elevage in large old barrels

Always a powerful win with the incredible capacity to age

2021 Antoine Jobard Bourgogne Rouge Burgundy, France Dislivelli In vintages that he doesn’tA blend of four lieux dits in Pommard: LAumnne, Taupe Maison Dieu, En la Taupe, Les Crenilles. The Jobard family produced red wine for many years, most notably from the Blagny 1er Cru La Pice Sous le Bois. They pulled the vines after the 2006 vintage to replant the vineyard to Chardonnay, and Antoine has been looking for a way to make red wine again ever since. In August of 2019 Antoine was able to lease the vineyards of the Domaine Andr Mussy, a once